Denise Shoemaker’s Red Velvet Cake

Four velvety layers of cake 🍰 covered with four layers of homemade icing. (Crisco, butter, sugar, flour, milk and a touch of vanilla. All the good stuff.)

After putting this masterpiece together, Denise puts it in the freezer until the day she is ready to eat it. It was mostly thawed when I consumed this piece of heaven. The inner layer of icing was still firm from being cold when I ate my piece. Delicious!!!

Leave a comment