Bahama Breeze is just off Highway 192 in Kissimmee, Florida.
When I first heard of shrimp and grits, I scoffed. Since then, I have become a fan. First at The Hangout in Gulf Shores, Alabama. (When I heard “The Chef” recommended the sauce, I decided to give it a try. Good move by me.)
Today’s feature is from Bahama Breeze and it was the 🥓 Bacon, 🍄 mushroom and 🍤 shrimp with 🧀 cheesy grits. With a side of green beans. It was superb!
We also had the 🥥 coconut shrimp 🍤 with an 🍊 orange marmalade dipping sauce. Incredible!
Walt’s Diner 