Located on Chestnut Street just down the block from Larrison’s Diner, Reed’s Place is killing it! This was our second visit and it has been outstanding both times! We haven’t even gotten to the desserts yet.
I had the 🥩 T-Bone, baked potato 🥔, 🍄 mushrooms and 🧅 onions, and 🧄 garlic toast. I ate everything on the plate! The garlic butter dollop on the steak sets it off the flavor and I enjoyed the toast and potato as much as anything.Heidi went for the filet mignon and Parmesan asparagus and her steak was fantastic. Cooked medium well and tender as could be.
We ate at Longhorn last week, and really, there is no need to drive that far unless you are shopping for other things you need.
Armed with an iPhone 8 and average food budget, it is my mission to seek out and consume unique and delicious dining experiences and then share them with my friends and family.
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