Nina’s Kitchen was open for a late brunch on Sunday night. She just couldn’t think of anything to fix so she did breakfast. 🍳

I started with the pink fluff. Some combination of jello, cool whip, bananas 🍌 and strawberries 🍓. Whoop! Whoop!🙌
The pie slice is a quiche with spinach, eggs 🍳, 🥓 bacon and 🧀 cheese. Yep!👍
Then came the biscuit and gravy 🥘 casserole. Biscuits covered with gravy, sausage and cheese. Boom 💥!
It might not be on Weight Watchers, but since I hiked the pinnacle and skipped lunch, I think I might be ok.✅