We found a cauliflower crust a couple of weeks ago at Wal-Mart and have recently been eating much better via the Mediterranean Diet.
The crust was a bit fragile and had broken into pieces so we put it in an aluminum pie pan, a layer of spinach, turkey 🦃 pepperoni, diced red, yellow and orange 🫑 peppers, Ragu pizza sauce and topped mozzarella 🧀 cheese. We baked them in the oven at 425 degrees for about 12 minutes and the results were fabulous!
There was probably added sugar in the pizza sauce and the cheese had some extra calories, but the taste 👅 was spot on and the rest of the ingredients were as healthy as they could be.
Since the cauliflower crust is so thin, I think next time we put it in a pie pan again because it was so good this time.
Walt’s Diner 